Anicca Bakery, Part 2
This is the second part of an interview with Anicca Bakery founders Byrdie Kraut and Jared Niemela. They discuss the choices they've made, the types of bread they sell, and the significance of their bakery's name.
This is the second part of an interview with Anicca Bakery founders Byrdie Kraut and Jared Niemela. They discuss the choices they've made, the types of bread they sell, and the significance of their bakery's name.